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Credit: Time Inc. Studios

Recipe Summary

total:
1 hr 15 mins
hands-on:
15 mins
Yield:
Serves 6-8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 400° F. Pierce each sweet potato several times with a fork. Place on a rimmed baking sheet, cover with foil, and roast until tender, about 1 hour. Remove from oven and let rest until cool enough to handle.

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  • Using your fingers, carefully peel the sweet potatoes and place in the bowl of a food processor. Add the butter, maple syrup, nutmeg, 1 teaspoon salt, and 1/2 teaspoon pepper. Puree until smooth. Transfer to a serving bowl.

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