Ann Summa
Hands-On Time
5 Mins
Serves 16

REAL SIMPLE. REAL LIFE. foodie Nathan Lyon shares his favorite way to warm up during the winter months.

How to Make It

Step 1

In a large pot, combine all ingredients and heat on low on stovetop.

Step 2

Stir occasionally until very warm, then serve in mugs with a cinnamon stick for garnish. Note: The cider can be kept warm on the stovetop all day on the lowest heat setting. Do not allow the mixture to boil.

Chef's Notes


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