REAL SIMPLE. REAL LIFE. foodie Nathan Lyon shares his favorite way to warm up during the winter months.

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Credit: Ann Summa

Recipe Summary

total:
5 mins
hands-on:
5 mins
Yield:
Serves 16
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large pot, combine all ingredients and heat on low on stovetop.

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  • Stir occasionally until very warm, then serve in mugs with a cinnamon stick for garnish. Note: The cider can be kept warm on the stovetop all day on the lowest heat setting. Do not allow the mixture to boil.

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