Marky's Caviar

Osetra Sturgeon Black Caviar Malossol - 9 oz

Russian Osetra are farmed raised, in an environment close to their natural habitat, in fresh drinking water, free of pollutants. During the production process, caviar obtained from each fish is processed and packed separately, meaning that one original tin contains caviar from one single fish. This process ensures the product?s purity, without mixing caviar from different fish. "Osetra Caviar" is one of the most prized and expensive types of caviar. This top qualityfrom different fish. "Osetra Caviar" is one of the most prized and expensive types of caviar. This top quality product can satisfy the most demanding customer. It is obtained from Osetra sturgeon which weighs 50-400 pounds and can live up to 50 years. Osetra caviar varies in color from deep brown to gold. Lighter varieties are more sought after, as they have the richest flavor and come from the oldest of sturgeon. Golden Osetra is a rare form of Osetra caviar, and is golden-yellow in color with a very rich flavor. The word Osetra is the transcription of the Russian word "osetr", which translates into English as sturgeon. At one time, the term Osetra simply referred to Russian sturgeon species harvested for this type of caviar. Ideal for those just beginning to delve into the world of Caspian and Black Sea sturgeon caviars. Flavor: Unique clean, sweet, crisp and subtle 'nutty' tasteManufacturer: Marky's Brand: Marky's Caviar Origin: IsraelShipping: Product is perishable and will be shipped via Overnight delivery Caviar Fish Grade: Osetra, Grade 1Preparation: Fresh, Cured with Salt (malossol)Shelf Life Refrigerated: 4 to 6 weeks Storage Type: Only Refrigerated, 29 - 32F ★ We guarantee you won't be disappointed with delicious flavor of our caviar! ★ read more