Red Wine by Leah Jorgensen from Willamette Valley, Oregon. This wine expresses fresh, bright, vibrant aromatics lifting and floating above the glass, brimming with intense floral notes, perfume, and sweet fruit. This wine was like a bouquet of flowers saved from a precious occasion, hung carefully upside to dry and preserve the natural oils - rose petals, hibiscus, violets, carnations. It reminds the winemaker of a delicate floral fragrance she wore as a young womanbiscus, violets, carnations. It reminds the winemaker of a delicate floral fragrance she wore as a young woman - Petite Cherie by Annick Goutal - not for the individual scents of pear, peach, musky rose, freshly cut grass, and vanilla (those descriptors really sound more like a portrait of white wine, anyway), but, for the sum of its parts, the alchemy of these scents that, when coalesced, create something that smells nothing like the individual oils, but, something of a magical emanation created by some ethereal woodland fairy queen. Then, another swirl of the glass sparked cinnamon bark, cigar, sweet birch bark, the distinctive spicy-citrus aroma of black walnut leaves, brambles, and ripe cherries.… read more
Deeper ruby/purple in color, the 2014 Tempranillo la Paciencia is vinified in concrete tank, then moved to take tank for malolactic fermentation, then into 20% new French demi-muids. Charcoal, beef blood, black currants, …
The 2010 Insignia has an incredibly inky hue with layers of perfumed plum, dark berries, bergamot, mocha and graphitearomas followed by hints of spice box. The texture on the palate is ultra-concentrated and silky with b …
An outstanding vintage producing very muscular wines. Some shippers opted for 1982 however it would seem that 1983 has turned out to be the better wine. Stylish, big with good balance of fruit and tannin. A superb achiev …
Chateau La Mission Haut-Brion
Blend: 53.5% Merlot, 42.9% Cabernet Sauvignon and 3.6% Cabernet Franc The 2018 La Mission Haut-Brion is composed of 53.5% Merlot, 42.9% Cabernet Sauvignon and 3.6% Cabernet Franc, harvested September 10 to October 2. Dee …
This wine expresses fresh, bright, vibrant aromatics lifting and floating above the glass, brimming with intense floral notes, perfume, and sweet fruit. This wine was like a bouquet of flowers saved from a precious occas …
Red Wine by Cosentino from California.
Red Wine by Ravines from New York, US. Ravines Cabernet Franc is deliciously fruit-forward and spicy with perfect balance, soft tannins and a round mouthfeel.
This wine has a deep crimson color and offers a range of aromas: dark berries, Morello cherries and licorice. Powerful, with well-rounded tannins, this is a highly complex wine with good length.
Red Wine by Tenuta Luisa from Friuli-Venezia Giulia, Italy. Intense ruby red color. This wine is full bodied and a bit acidic, showing nice minerality. Pairs well with spiced courses and meat, perfect with venison.
Commentary: Was I tasting a Cabernet Franc from the Loire Valley, Bordeaux, or some other place of origin? The 2017 Field Recordings Franc crosses the oceans and back; it is true to the grape variety. Tasting Notes: This …
Crisp and fruity, this red wine develops the harmonious notes of red fruits so representative of the Loire vineyards. Aromas of strawberries, redcurrants, and cherries "sweeten" by hints of spice. A wonderful freshness m …
Red Wine by Jeff Runquist from California. A mellow bouquet of toasted oak and hazelnut will appear with some air and time in the glass. On the palate flavors of sweet ripe black cherry, currants and mild green peppers c …
Copper cookware makes a pretty addition to your culinary collection, but it can also be expensive. Instead of spending hundreds (or even thousands) of dollars, we found a set that looks good, cooks well, and doesn't cost a bundle.
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While it's typical for people to tuck their small kitchen appliances away in a pantry or cupboard, these stylish essentials will have you rethinking your cabinet space when you opt to display your appliances on your countertop instead. From a cute, retro-inspired toaster to a colorful air fryer, you'll be surprised just how good your kitchen appliances can look.
If you've grown tired of the same old herbs and spices in your autopilot meals week after week, it may be time to try something different. From gluten-free dishes to recipes that actually support your beauty routine (seriously), these unique cookbooks are sure to put an interesting spin on your everyday meals.
Red Wine by Marc Bredif from Loire, France - regions. This bright ruby red wine has intense, refined and fruity aromas. There are nuances of cherry, strawberry and spicy notes. In the mouth, it has a subtle attack and a …
The 2017 Southern Hills Cabernet Sauvignon welcomes you with floral bouquet aromatics, balanced by ripe blueberries, raspberries and black olives. On the palate this wine delivers ripe plum and boysenberry with subtle, y …
This sustainably and organically farmed Alegr¡a Vineyard Cabernet Franc's aromatics read like a spice wish-list of cardamom, green peppercorns, star anise, and bergamot tea accented with blackberry and violets. On the pa …
Red Wine by Duemani from Tuscany, Italy. A simple, aromatic, but with Tuscan sun to give weight.
This wine is deep purplish red in colour and features an intense nose with notes ofblueberry and violet. Round and delectable on the palate with lovely flavours of freshlypicked black fruit.
Cabernet Sauvignon grapes are are picked with full organoleptic maturity at the beginning of October. De-stemmed, cold maceration, fermentation with controlled temperature (25-28øC), extraction by pumping-over, long vatt …
Laroque which means "the rock," is produced from vineyards located in the hills of the famous ancient fortified city of Carcassonne in Southern France. The vineyards which produce Laroque have been making wine since the …
A mellow bouquet of toasted oak and hazelnut will appear with some air and time in the glass. On the palate flavors of sweet ripe black cherry, currants and mild green peppers come on a soft and elegantly textured wine t …
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Red Newt Cellars
Cranberry and dark plum flavors on the palate combine with overtones of smoke and spice, producing a wine that is understated and approachable.
Savage Grace Wines
Red Wine by Savage Grace Wines from Yakima Valley, Washington. This is an amazing vintage, with more texture and a little more red fruit. After 7 vintages of Franc at this vineyard, I think it is in the top 3. 20% whole- …
Savage Grace Wines
This is an amazing vintage, with more texture and a little more red fruit. After 7 vintages of Franc at this vineyard, I think it is in the top 3. 20% whole-cluster, unfiltered. This is a one-of-a-kind wine in Washington …
Red Wine by Harrington from California. A new vineyard for Harrington! Cedar Crest Vineyard is located high up (3000 ft) on Lassen Peak in Tehama County. Lassen Peak is California's only active volcano so you can expect …
Red Wine by Lieu Dit from Santa Ynez Valley, California. Source from own rooted vines planted at the Happy Canyon Vineyard in the east side of the Santa Ynez Valey. The wine is fermented using native yeast. Once dry, we …
A new vineyard for Harrington! Cedar Crest Vineyard is located high up (3000 ft) on Lassen Peak in Tehama County. Lassen Peak is California's only active volcano so you can expect this Cab Franc, coming from high-altitud …