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Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes 1/2 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine the butter, ground mushrooms, 1/4 teaspoon salt, and a pinch of pepper in a small bowl until well combined.

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Nutrition Facts

57 calories; fat 6g; cholesterol 15mg; sodium 61mg; protein 1g; carbohydrates 1g; calcium 2mg.
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