For a Modern Wedding
Why have one cake when you can have three? This trio of graphite fondant-covered cakes by New Jersey–based baker Pink Cake Box fills up a dessert table. Plus, you can select three different flavor combinations. Here, a dark-chocolate cake with gianduja-chocolate ganache is flanked by a coconut cake with toasted-almond buttercream filling (near right) and a pistachio cake with chai-tea mousse (far right).