When Jamiah Hargins grew too many lemons and herbs, he created an informal crop swap that has turned into an official farmers market in his Los Angeles community. 

By Jennifer Chen
February 25, 2020
When Jamiah Hargins moved to the West Adams neighborhood of Los Angeles in 2015, he planted a backyard garden so he and his family (wife Ginnia and daughter Triana) could enjoy fruits and vegetables. But that small plot produced more than they could eat. Not wanting all the herbs, lemons, and beans to go to waste, Jamiah posted on Nextdoor, the hyperlocal social network, to gauge his neighbors' interest in a crop swap. The turnout was substantial. Read how Jamiah turned that initial meeting into a full-fledged community farmers market. 
Jeff Minton

When Jamiah Hargins moved to the West Adams neighborhood of Los Angeles in 2015, he planted a backyard garden so he and his family (wife Ginnia and daughter Triana) could enjoy fruits and vegetables. But that small plot produced more than they could eat. Not wanting all the herbs, lemons, and beans to go to waste, Jamiah posted on Nextdoor, the hyperlocal social network, to gauge his neighbors' interest in a crop swap. The turnout was substantial. Fifteen people showed up, bearing armfuls of artichokes, kale, onions, and pumpkins from their small backyards and container gardens.

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"I was delighted by how many people were willing to meet strangers on a Sunday morning," Jamiah says. And they ended up exchanging thoughts as well as crops: Kristin Kloc figured she'd offload some oranges and be on her way. "But then we started talking about growing food and the importance of social equality," she recalls.

The group steadily expanded to include about 100 people, and Jamiah created an official organization, Crop Swap LA. This past December, the group transformed an empty parking lot into a farmers market, complete with 10 stalls, food trucks, live music, and free yoga. Members also help neighbors start their own urban gardens, and they're investigating ways to use nearly every arable square inch of West Adams—business rooftops, parking lots, front yards—to grow more food. The goals are to transform an area thought of (by some) as a food desert and encourage resident involvement.

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Jamiah loves being recognized as the Crop Swap Guy, but he finds his connection with his community much more rewarding. "Individualism can only get you so far. When you work together, you're undefeatable," he says.

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