Holidays & Entertaining Holidays Thanksgiving 7 Comforting Soups Made With Thanksgiving Leftovers You can’t go wrong with these warm and cozy dishes. By Samantha Leffler Samantha Leffler Instagram Website Samantha is the senior food editor at RealSimple.com. Prior to joining Real Simple, she wrote and edited stories about food trends, plant-based food, nutrition, and new product releases for Food Network, LIVEKINDLY, and Eat This, Not That. She also launched the US Weekly food vertical, where she wrote about the intersection of food and pop culture. She is a graduate of New York University as a University Honors Scholar. Real Simple's Editorial Guidelines Published on November 23, 2021 Share Tweet Pin Email No matter how careful you are with regard to your Thanksgiving food shopping, you're bound to have at least some leftovers at the end of the night. And even if you don't plan on preparing a holiday meal yourself, there's a good chance your host will send you home with a doggy bag packed with turkey, stuffing, roast potatoes, and more. Regardless of how you acquire your leftovers, it's best not to let them go uneaten. Not only do Thanksgiving leftovers taste just as good (if not better) than the initial meal, but tossing leftovers helps contribute to food waste, which is harmful to the planet. 7 Easy-to-Make Cranberry Drinks to Enjoy With Thanksgiving DinnerLuckily, there are seemingly endless ideas for how you can take just about any Turkey Day leftovers and transform them into another tasty meal. And while there's absolutely nothing wrong with a Thanksgiving leftover sandwich or even some Thanksgiving egg rolls Thanksgiving Leftover Soup Recipes Whether you've got extra turkey, cornbread, potatoes, or more, we found a soup recipe that fits your leftover needs. Keep reading for a collection of Thanksgiving leftover soup recipes that won't disappoint. 01 of 07 Turkey-Barley Vegetable Soup Add the spinach just before serving to preserve its bright color and fresh flavor. Get the recipe: Turkey-Barley Vegetable Soup. Raymond Hom get the recipe This recipe calls for ground turkey (which you can prep at home by placing leftover turkey meat in a food processor until it's coarsely chopped) but shredded turkey or turkey pieces work well too. The barley in this soup gives it a hearty, cozy quality, and it's also filled with veggies, such as carrots, celery, and spinach. RELATED: These Turkey Lasagna Rolls Pack Every Holiday Flavor in One Bite 02 of 07 Turkey, Dill, and Orzo Soup David Prince get the recipe Shred any leftover turkey meat and toss it in this soup, which is also made with carrots, orzo, and dill. It's basically a slightly different take on classic chicken soup that uses turkey instead of the other popular bird. 03 of 07 Creamy Corn and Leftover Turkey Soup Thanks to the addition of canned cream corn, this comforting soup is delightfully creamy—no cream necessary. Pair with a loaf of French bread and a simple green salad, and you’ll have dinner on the table in less than 30 minutes. Bonus: It’s a great way to use up any leftover Thanksgiving turkey. Get the recipe:Creamy Corn and Leftover Turkey Soup. Grace Elkus get the recipe Turkey is the star yet again in this rich soup that's perfect for a cold day. Just shred some of your extra Thanksgiving bird to get the ball rolling. Then pair the meat with chicken broth, some chopped vegetables, and a can of creamed corn to create a filling meal in less than 30 minutes. 04 of 07 Butternut Squash Soup With Sage and Parmesan Croutons Jim Franco get the recipe Chances are that butternut squash is part of your Thanksgiving feast in some way, shape, or form. Once the gourd has finished its Turkey Day duties, feel free to purée it and use it as the base for a practically perfect autumnal soup. This recipe features puréed squash and other veggies, along with fresh sage and savory Parmesan croutons. If you've got any extra cornbread lying around (from a stuffing recipe, perhaps?) you can top the soup with cornbread croutons instead. RELATED: The Best Way to Roast Butternut Squash Is Also the Easiest, Here's How 05 of 07 Sweet Potato and Apple Soup With Cheese and Walnuts William Brinson get the recipe If roasted sweet potatoes are on your Thanksgiving menu, save any leftovers and turn them into this sweet and savory soup. Here, sweet potatoes and apples (perhaps a few that never made it into an apple pie) are puréed along with vegetable broth and nutmeg to create a velvety meal you won't soon forget. Crumbled blue cheese and walnuts add a pungent and crunchy punch. 06 of 07 Turkey-Pumpkin Chili Caitlin Bensel get the recipe Yes, chili is technically more of a stew than a soup, but this recipe, which you can make with leftover turkey, is too tasty not to include. The dish also has a slightly looser consistency than your standard chili (thanks to chicken broth and pumpkin purée), so you'll still be able to slurp away. RELATED: 6 Ways to Make Your Chili Healthier 07 of 07 Colombian Chicken and Potato Soup Corn on the cob lends sweet flavor and texture to this South American-inspired soup. Get the recipe. Con Poulos get the recipe This soup—sometimes called ajiaco—calls for russet potatoes (a Thanksgiving staple) as well as chicken thighs, frozen corn-on-the-cob pieces, onions, and celery. However, if you don't have chicken on hand, or simply prefer to use up some of your leftover turkey, feel free to change up the protein in this flavorful dish. While it might not be traditional ajiaco, it will still taste delicious. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit