Opinel Mushroom Knife
For fans of the farm-to-table movement (and who isn’t a fan these days?), this notched knife will become an essential pocket tool when prepping ‘shrooms. Because rinsing to clean any funghi is the wrong move (they retain the water and become soggy in meals), this knife comes with an attached natural boar-hair brush to gently remove soil before cooking. The blade itself is curved for ergonomic cutting and has a sharp, serrated edge to clear away the mushroom’s gills. The best part: The blade folds down like a Swiss Army knife for safe, easy storage.
To buy: $30, momastore.org.