The Best Juicer Buying Guide 2017

It’s no secret that juicing is a fantastic and popular way to easily add more nutrients from fruits and vegetables into your diet. And regular visits to juice bars can really start to add up. Making your own juice at home is more cost effective, convenient, and lets you customize your blend. But choosing the best juicer can feel a little overwhelming. We’re here to help.

Different types of juicers don’t always handle soft fruits, hard roots, and leafy greens equally well. You’ll also need to consider how often and how quickly you’ll want to make juice for yourself, where you’ll store your juicer, and of course how much you’d like to spend.

We surveyed the market and put popular models through their paces with commonly juiced and sometimes tricky-to-juice produce including curly kale, strawberries, apples, and carrots. This guide includes our picks for best juicer machines, the factors you’ll need to consider based on how you’ll be juicing, and the features that matter the most.

Breville BJE200XL Compact Juice Fountain 700 Watt Juice Extractor

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Easy to assemble and operate, fast juicing, compact, lightweight, and beautiful to boot, the Breville Compact Juice Fountain is our pick for Best Compact Juicer. It boasts a 3” feed tube that lets you juice whole apples in 3 seconds flat as well as a very handy 25 ounce Juice Jug with storage lid and optional froth separator. This juicer is all about speed, convenience, and simplicity—perfect for those who are tight on space but want to juice frequently and quickly. It’s titanium cutting disc and high-powered 700-watt motor pack a punch (but make just a blender-volume level of noise.) We couldn’t believe how quickly it juiced everything from strawberries to whole apples to whole carrots and kale. As with most centrifugal juicers, it didn’t yield as much juice from kale as masticating models but the difference was slight. A very high-design machine, we also love the internal pulp container—it conserves counter space and keeps cleanup and assembly simple. The only thing this machine isn't good for is juicing large quantities: you’ll need to pause to disassemble the juicer to empty the pulp container between batches. As with all the juicers we tested, it comes with a cleaning brush and the parts are dishwasher safe. At $99 it’s a great value and comes with a 1 year warranty.

Breville 800 JEXL Juice Fountain Elite 1000 Watt Juice Extractor

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Breville’s top of the line commercial-grade centrifugal juicer boasts a super strong and fast 1000-watt motor. With 2 speed controls, this machine plows through piles of fruits and vegetables in a flash. The variable speed options give you more control—Breville recommends using the high speed setting (13,000 RPM) for tough fruits and vegetables and the low setting (6,500 RPM) for softer produce. While it does make noise equivalent to a blender, it works so quickly you won’t have to listen long. A 3” feed tube lets you juice whole fruits and vegetables with significantly less prep time. This juicer is built to last with titanium reinforced cutting blades that stay sharp. Made entirely of die-cast materials, the machine comes with a 1 year warranty (but Breville sells replacement parts on their website). We love the 1-liter juice jug with built in froth separator and cover. This juicer is perfect for juicing in bulk—it has a large capacity external pulp container so you can juice piles of fruits and vegetables without taking a break. It didn’t extract as much juice out of kale as other models we tried did, but unless your juicing emphasis is on leafy greens this juicer is perfect for high volume juicing.

Hamilton Beach 67650A Big Mouth Pro Juice Extractor

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For those on a budget or new to juicing, the Hamilton Beach Big Mouth Pro is an incredible value. At only $50 it has features that rival much more expensive models. A 3” chute means less time prepping fruits and vegetables for juicing—it even handled whole carrots and apples without a problem. Easy to assemble, clean, and use, this centrifugal model has a 1.1 horsepower motor (equivalent to about 820 watts). It’s small enough to fit under the counter but it’s largely made of plastic so it's not as sleek-looking as some other models. It comes with a small 20 oz pitcher but the height of the juice spout means it’s simple to use your own pitchers for larger batch juicing (and it has a large external pulp container too). This model did a fantastic job on all our tests and produced high quality, high volume juices—it even handled notoriously tricky kale with ease. We highly recommend this juicer as a starter model or for those who may not juice often but still want the option to. It comes with a 3-year warranty.



Omega J8006 Nutrition Center Juicer

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If juicing leafy greens is an emphasis for you or you want a machine that handles other kitchen prep the Omega J8006 is your best choice. This classic cold press masticating juicer has been a best seller for years and produced the highest volume of kale juice of all the juicers we tested. It works quietly at slow speeds (only 80 RPM) to extract juice from all kinds of produce. Its dual-stage juicing system mimics how humans chew—the crush and press process produces drier pulp and high juice yield. While we had to spend more time cutting fruits and vegetables up to fit them into the smaller feed tube the machine offers a "reverse" feature to help handle clogs. It produced slightly less juice from hard fruits and vegetables and as a horizontal model has a bigger countertop footprint. However, it does more than just juice: additional functions allow you to make homemade nut butters, grind spices and coffee, make pasta, and baby food with the bonus of an extremely generous 15 year warranty.

Tribest SW-2000-B Slowstar Vertical Slow Cold Press Juicer and Mincer

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We found vertical masticating juicers like the Tribest Slowstar to be easier to assemble, use, and clean than horizontal models with a sleek modern look for your countertop. Made by a company specializing in the wellness market, the Slowstar’s double-bladed auger creates a double cut, doing twice as much work in one move as a traditional auger while operating at a low hum. It has a generous feed tube that makes it easier to prep produce with no motor jams at all—even after putting whole leaves and stems of kale directly into the juicer. The pulp from the Tribest Slowstar was also the driest of all the tests—this juicer machine squeezes every bit of juice from produce with high yields. We loved the slightly thicker results of the carrot-apple juice test but if you don’t care for pulpy juices this may not be the best model for you. The Slowstar also serves as a multi-purpose kitchen tool; the Mincing Attachment lets you make sorbets, nut butters, and even cookie dough. It comes with a generous 10-year warranty and is our top vertical masticating choice.

Omega VSJ843

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Omega’s newest vertical masticating cold juicer the VSJ843 is a great choice if you plan to juice leafy greens often and want easy clean up and storage. Standing at a squat 15.5 inches, this quiet, low profile juicer easily fits under low-hanging cabinets or tucked away in a closet. It’s also available in several colors and two different shapes to suit your style. This juicer’s large feed tube and auger work faster than other masticating juicers and easily handled all produce types from whole leaves of kale to berries, carrots, and apples. We got high yields of perfectly smooth juice with little to no pulp. The auger design also makes it much easier to clean than typical masticating juicers: Omega’s “Easy Clean” feature continually sweeps away pulp as you juice so most surfaces just need a quick rinse in between produce types. It worked quickly and quietly and can also be used to make nut milks, frozen fruit sorbets, and smoothies. This model comes with a 15-year warranty and is perfect for frequent quality juicing of leafy greens and other produce with easy cleanup.



Types of Juicers

Centrifugal Juicers

Centrifugal juicers grind up produce with tiny teeth on a rapidly spinning basket. The juice is then forced through a fine mesh sieve. This method works quickly but tends to produce a lot of foam which some find unappealing or feel causes oxidization of their juice. Centrifugal juicers work best for juicing carrots, apples, and other hard fruits and vegetables versus high fiber leafy greens like wheatgrass and kale. They’re light, easy to set up and use, and easy to clean with removable dishwasher safe parts. These juicers are speedy but tend to be loud (which could be an issue if you’re juicing early in the morning while people are sleeping). They’re affordable and great for those just getting into juicing with quality models starting at $50.

Masticating Juicers

Masticating juicers mimic “chewing” fruits and vegetables using augers with sharp metal teeth. They then press the maximum amount of juice from the pulp resulting in high yields and very little foaming or oxidization. This technique allows for easy juicing of leafy greens such as wheatgrass, spinach, and kale. Also known as “slow” or “cold-press” juicers, these models take more time to produce juice but don’t heat it up, which is thought to preserve more nutrients. They tend to be quieter and operate at a low hum. Their stronger motors come at a higher cost but enable additional features like making nut butters, baby food, sorbets, and even pasta. Masticating Juicers cost upwards of $200 and are more of an investment for the serious juicer.

What to Look for In a Juicer

Yield/Type of Produce

When deciding which type of juicer is for you, the first thing you’ll need to think about is what kinds of juice you’d like to make most often. Look for a juicer with high yields for the produce you’ll be juicing. Masticating juicers work best for leafy greens, producing high amounts of dry pulp which mean less waste and cost in the long term. If you’ll only be juicing fruits and hard vegetables, a high-quality, less expensive centrifugal juicer may be your best bet.

Size and Storage

Another important consideration is where you plan to store your juicer and how easily you’ll want to access it. While horizontal-masticating juicers can churn out high volumes of juice, you may not have space for them. Plus, they tend to weigh more so tend to be difficult to move from closet to counter. The small footprint of vertical juicers is ideal for smaller kitchens with limited counter space and can often tuck under cabinets. Lightweight centrifugal models are perfect if you need to move your juicer from storage space to counter. Just make sure whatever model you pick can handle the volume of juice you plan to make: smaller juicers equal smaller amounts of juice per batch.

Speed, Noise

Make sure your juicer suits your lifestyle in terms of how quickly, and how loudly they work. Masticating juicers are much quieter than centrifugal juicers so household members remain undisturbed while you get your juice on. If you need to make your juice fresh and fast in the morning, speed may be a concern. Masticating juicers are slower while some centrifugal juicers can juice an apple in just 30 seconds. Juicer models with multiple speeds are helpful because they extract the most juice out of your produce. Slow speeds are great for juicing soft fruits, like grapes and strawberries, while high speeds are better for firmer items like apples and carrots.

Ease of Use/Cleanup

Juicers that are simple to setup, use, take apart, and clean will get used more often versus relegating them to the bottom of a closet. However, if you want a multifunction juicer that also makes nut butter, sorbets, or baby food it may be worth some extra assembly. Juicers with large feed tubes significantly reduce produce prep time and also the time it takes to feed it into the machine. Juicers with external pulp containers allow you to continue juicing in bulk without pausing to remove pulp. Juicer cleaning can be daunting so seek models with specialized brushes that make cleaning easier, and dishwasher friendly is always a bonus.

Price

Juicers vary wildly in price starting as low as $50 to high end models for $1000, but generally, the more you pay, the higher the juice yield and the lower the pulp. How much you’re willing to invest will depend on how often you plan to juice and what type of produce you want to juice. However, it’s important to consider the price of juicing over time on top of the cost of the juicer itself. Juicers that produce lower yields mean you'll be spending a lot more on fruits and veggies over time. Expensive juicers also often come with a lengthy warranty to ensure years of quality juicing.