Campbell's Kitchen
Hands-On Time
10 Mins
Total Time
6 Hours
6 servings

How to Make It

Step 1

Stir the mushroom soup, soup mix, potatoes and carrots in a 4 1/2-quart slow cooker. Add the beef and turn to coat.

Step 2

Cover and cook on LOW for 6 to 7 hours or until the beef is fork-tender.

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