Forget about PB and J. This transfat-free combination of peanut butter and maple syrup makes a killer topping for waffles and a deluxe filling for ants on a log.
To buy: $7 for one 16-ounce jar at supermarkets.
4 of 8Breyers
Breyers Butter Almond Ice Cream
Loaded with lightly toasted almonds, this smooth frozen treat makes a decadent base for a classic hot fudge sundae.
To buy: $6 for a 1.5-quart container at supermarkets.
5 of 8Nocino della Cristina
Nocino della Cristina Walnut Liqueur
Like a spiced cookie in a glass, this delicious walnut-infused aperitif from Napa Valley is redolent of vanilla, cloves, and coffee. Serve it lightly chilled after dinner as the Italians do—or use it in a sweet twist on hot buttered rum.