How to Store Hard-Boiled Eggs

How to make cooked eggs last longer.

The Perfect Cheese Platter

What to buy―and how much―to create a delightful and delicious spread.

10 Tips for Organizing the Refrigerator

Like real estate, cold storage is all about location. Shelf or drawer? High or low? Follow this expert fridge-packing plan to keep contents fresh.

10 Cheeses You Probably Aren’t Eating (But Should Be)

Take our curd for it: It’s time to break out of the cheddar ghetto and discover these super delicious unsung stars of the cheese world.

Essential Ingredients for French Cooking Checklist

Stock your pantry with a few basic ingredients to create an authentic French meal.

6 Inventive Ways to Cook With Ricotta

Six delicious ideas for this cheese, from a breakfast treat to an after-dinner dessert.

Cheese 101 

It’s a satisfying snack and an easy appetizer. Here’s what you need to know about choosing, storing, serving, and sampling cheese.

How to Store Cheese

Follow these tips to keep fromage fresh.

Cheese Varieties, Decoded

A primer on the basic varieties, plus a few delicious examples of each type.

Nutritional Values of Cheese

Here’s what you get per ounce (about a one-inch cube) from some cheese-plate regulars.