These Are the Best Grocery Store Shortcuts For Thanksgiving
This year, we’re thankful for supermarket time-savers. These picks practically make themselves — but taste as good as Grandma’s.
6 Creative Ways to Use Cauliflower
The tender texture and the slightly sweet flavor of this wintry vegetable make it an ideal ingredient for eating raw in a salad, pureeing into soup, or even rounding out a pizza. And though it easily breaks down into bite-size pieces, we’ve got a whole (hint, hint) new way of cooking it.
Hosting Thanksgiving? Make Sure You Have These 7 Kitchen Items
Stock up now for a stress-free holiday.