Creamy Beet Dip
Blended with Greek yogurt, cooked beets take on an an irresistibly creamy texture. The result is a rich dip that guests won’t be able to resist. The beets give it a beautiful, pink hue that's almost too pretty to eat.
Get the recipe: Creamy Beet Dip
Beet Cake With Apple Buttercream
If you thought beets didn’t belong in desserts, you thought wrong. Believe it or not, beets give this cake a moist texture that doesn’t compromise flavor. Smoothed over with fresh apple buttercream, this cake is sneaky about its fruits and veggies.
Get the recipe: Beet Cake With Apple Buttercream
Grapefruit, Beet, and Radish Salad
This unexpected combo is the salad you’ve been craving all summer. The slightly bitter flavor of the beets balances the tartness of the grapefruit, and radishes add a spicy crunch.
Get the recipe: Grapefruit, Beet, and Radish Salad
Lemongrass Beet Crostini
Roasting beets on stalks of lemongrass infuses them with citrusy flavor. Spread thick, sturdy slices of bread with tangy goat cheese, top with the tender lemony beets, and drizzle with olive oil.
Get the recipe: Lemongrass Beet Crostini
Chilled Beets With Sour Cream
Give beets the attention they deserve with this beet-centric dish. After boiling them, place the beets in the refrigerator for an hour to give them a refreshing bite. Add a dollop of sour cream for a light, delicate side dish.
Get the recipe: Chilled Beets With Sour Cream