Beverages

Forget the glass of wine this year. Pair your Thanksgiving feast with this refreshing, fall-inspired sangria. This unexpected libation is light and flora (thanks to the addition of St. Germain)l, yet embraces in-season fall produce with slices of pear and a woodsy herb—we prefer rosemary. If you have one, serve the cocktail in a clear pitcher to show off the gorgeous pear and orange slices. Then, garnish each glass with a sprig of rosemary or thyme (you can use either) for a festive, upscale touch that looks like it's straight out of a cocktail bar.

Impress your guests with these unique and easy-to-prepare cocktails, all of which feature one of the season’s signature ingredients.

It’s called The Great Pumpkin for a reason: fall’s iconic gourd is packed with health-enhancing nutrients and, of course, delicious flavor.

What is orange wine? The rosé of Fall 2017! Learn how orange wine is made and where to buy the tastiest bottles this fall.

This is game-changing.

Not all bottles of bubbly are created equal. 

It’s no secret that juicing is a fantastic and popular way to easily add more nutrients from fruits and vegetables into your diet. And regular visits to juice bars can really start to add up. Making your own juice at home is more cost effective, convenient, and lets you customize your blend. But choosing the best juicer can feel a little overwhelming. We’re here to help. Different types of juicers don’t always handle soft fruits, hard roots, and leafy greens equally well. You’ll also need to consider how often and how quickly you’ll want to make juice for yourself, where you’ll store your juicer, and of course how much you’d like to spend. We surveyed the market and put popular models through their paces with commonly juiced and sometimes tricky-to-juice produce including curly kale, strawberries, apples, and carrots. This guide includes our picks for best juicer machines, the factors you’ll need to consider based on how you’ll be juicing, and the features that matter the most.