Because trips to the grocery store are overrated.
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Sure, winter can leave you with chapped lips, dry hands, and brittle hair, but one of our favorite parts about the (occasionally) unbearably cold season is that it gives us the perfect excuse to dust off our favorite cold-weather soup recipes, or better yet, give some new recipes a try.

However, given that many soups are made with an array of spices and other ingredients you might not typically have on hand, making soup is often a very involved undertaking. Still, not all soups require you to purchase a dozen (or more) ingredients you'll likely never use again. In fact, we've come up with 12 savory soups that, in addition to providing an antidote to the winter blues, can be made with 10 ingredients or less.

What's more? We're guessing that for many of these soup recipes, you likely have most (if not all) of the ingredients at home already, which means no extra trips to the grocery store in the freezing cold for you.

Keep reading to find out which easy and comforting soup you should make tonight!

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A Bowl of Creamy Cabbage Potato Soup Next to a Spoon and a Piece of Toasted Bread
Credit: Greg DuPree

1 Creamy Potato-Cabbage Soup

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Not only does this soothing soup have exactly 10 ingredients, but it also takes approximately 30 minutes to make, meaning you can whip up a practically perfect winter meal in record time. This soup combines sliced cabbage and onion with chopped potatoes and carrots in a vegetable broth. A dash of vinegar adds brightness to this meal, while a dollop of sour cream makes it irresistibly creamy.

Vegan Creamy Tomato Soup
Credit: GREG DUPREE

2 Vegan Creamy Tomato Soup

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This plant-based tomato soup still boasts that creamy texture you know and love, but doesn't contain any cream or dairy. Instead, this soup gets its richness from French bread that's been soaked in rice or almond milk before getting puréed with a cooked tomato mixture. The soup is also flavored with onion, garlic, oregano, and a dash of Champagne vinegar.

RELATED: 22 Vegan Soup Recipes Using Your Favorite Seasonal Vegetables

Curried Cauliflower Soup Recipe
Credit: Jennifer Causey

3 Curried Cauliflower Soup

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This soup (another vegan offering!) gets its bold flavor and bright hue from curry powder. It's also made with nutritional yeast (a vegan alternative to Parmesan), roasted cauliflower, and unsweetened cashew milk.

Creamy Miso White Bean Soup Recipe
Credit: Caitlin Bensel

4 Creamy Miso White Bean Soup

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Miso soup is a classic, and while this recipe doesn't yield the kind of miso soup you might find at a Japanese restaurant, it's still worthy of a spot in your dinner rotation. Here, white miso paste elevates a standard white bean soup, making it silky, rich, and savory, and bringing out the flavors of the other ingredients, including fresh rosemary leaves and ​​cannellini beans.

Mushroom Barley Soup
Credit: Paul Sirisalee

5 Mushroom Barley Soup

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If you like mushrooms, you'll want to save this recipe ASAP. This soup contains a pound of sliced fungi, and is also made with hearty barley and carrots, as well as fresh thyme and several other spices.

RELATED: 11 Must-Know Tips and Tricks for Your Best-Ever Soups and Stews

Winter Lentil Soup
Credit: Kana Okada

6 Winter Lentil Soup

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Since this recipe has "winter" in the name, you know it will be cozy and comforting. This vegetarian soup is packed with plant-based ingredients, including lentils, kale, leeks, and sweet potatoes. And if you happen to have leftovers, rest assured that this soup freezes and thaws very well.

Creamy Broccoli and Spinach Soup
Credit: Paul Sirisalee

7 Creamy Broccoli and Spinach Soup

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What we love about this soup, aside from its impressive green veggie content, is that it's made almost entirely in a blender. Translation: Less work and cleanup for you!

Split-Pea Soup With Ham in a Bowl Topped With Large Croutons
Credit: Charles Masters

8 Split-Pea Soup With Ham

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If you're a split pea soup fan, chances are you'll like this recipe. It's a standard split pea soup base, but ham (you can use baked ham or deli ham if you've got some in the fridge) and croutons transform this otherwise ordinary soup into a filling winter meal.

RELATED: 13 Savory Pie Recipes That Are Perfect for Chilly Winter Nights

White Bean and Escarole Soup With Chicken Sausage
Credit: Paul Sirisalee

9 White Bean and Escarole Soup With Chicken Sausage

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The star of this soup is chicken sausage (which you can buy fully cooked or cook it before to cut down on prep time), but the cannellini beans and escarole provide a hefty dose of fiber that will absolutely keep you full until breakfast.

Scallop and Corn Chowder
Credit: Frances Janisch

10 Scallop and Corn Chowder

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This soup combines zinc-rich scallops and smoky bacon with onions, potatoes, and corn to create a rich meal you'll want to eat all winter long.

Easy chicken recipes - Miso Chicken Noodle Soup
Credit: Linda Pugliese

11 Miso Chicken Noodle Soup

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While there's certainly nothing wrong with standard chicken noodle soup, this version calls for white miso paste (hello, umami!) and a full cup of spicy kimchi. You've also got the standard chicken and noodles, though this recipe uses soba noodles instead of egg noodles or small pasta. And if you're not squeamish, feel free to drop an egg yolk right into the hot broth. It breaks open and creates a deliciously creamy sauce that's hard to resist.

RELATED: Skip Takeout—Here's How to Make Miso Soup at Home

Cauliflower Soup With Toasted Garlic
Credit: Paul Sirisalee

12 Cauliflower Soup With Toasted Garlic

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If you've got some cauliflower you need to use ASAP, consider puréeing the veggie and using it as a base for a savory soup. This dish is also made with chicken broth, thyme, and plenty of garlic, and is topped with a drizzle of olive oil.