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Recipe Summary

total:
5 mins
hands-on:
5 mins
Yield:
Serves 12
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt the butter in a small pot over medium heat. Whisk in the paprika and brown sugar until combined. Remove from the heat and keep warm. 

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Nutrition Facts

667 calories; fat 25g; cholesterol 427mg; sodium 607mg; protein 101g; carbohydrates 1g; sugars 1g; fiber 1g; iron 8mg; calcium 68mg.
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