Regional Thanksgiving Recipes

Traditional side dishes and pies from all parts of the country.

By Amanda Armstrong, Candy Sagon, and Renee Schettler

Wild Rice Dressing

Sang An

Recipes

From the Northern Midwest: Wild Rice Dressing (shown)
From the South: Corn Spoon Bread
From all Regions: Macaroni and Cheese
From the South: Sautéed Collard Greens
From the Northeast: Pumpkin Bread
From the South: Sweet Potato Pie