Warm Mulled Cider
Simmer apple cider with mulling spices, orange zest, and ginger to make a drink that smells as good as it tastes. Get the recipe.
| Credit: Francesco Lagnese

Warm guests on a snowy holiday night with a steaming cup of spiced apple cider. There’s no alcohol in this recipe, so the kids can enjoy it, too. In a pot, simmer together apple cider—not juice—honey, whole allspice berries, whole cloves, ground nutmeg, fresh ginger, and strips of orange zest. Once the cider is heated through and infused with the spices (this should take about 30 minutes), ladle it into cups and garnish each one with a cinnamon stick. If the adults need an extra kick, try adding a splash of bourbon or dark or spiced rum to taste.

Get the recipe: Warm Mulled Cider