Hands-On Time
10 Mins
Total Time
5 Mins
Yield
Serves 12

How to Make It

Step 1

Melt the butter in a small pot over medium heat. Add the rosemary, garlic, and red pepper. Cook until sizzling and fragrant, 1 to 2 minutes. Remove from heat and keep warm. 

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Ratings & Reviews

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Reviews
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