The Best Burger Recipes

By Real Simple
Updated June 12, 2013
Marcus Nilsson
Six homemade burgers that take cookout fare to new, mouthwatering heights.For flavor and safety, buy the best-quality ground beef, lamb, pork, or turkey available to you—freshly ground or at least very fresh from your butcher or supermarket. Grass-fed and organic ground meats are good bets.
Start Slideshow

1 of 6

Spiced Pork Burgers With Grilled Peppers and Provolone

Marcus Nilsson
Advertisement
Advertisement

2 of 6

Ginger-Scallion Salmon Burgers With Miso Yogurt

Marcus Nilsson

Love crab cakes? These Asian-inspired burgers have a similar flaky texture.

Get the recipe.

3 of 6

Beef, Bacon and Egg Burger

Marcus Nilsson

Because the bacon is chopped and mixed in with the ground chuck, these burgers are guaranteed to be extra juicy and robust.

Get the recipe.

Advertisement

4 of 6

Mushroom Burger With Fontina and Cornichon Relish

Marcus Nilsson

Two meaty portobellos per burger, held together by melted cheese, make a substantial and satisfying meal—even for die-hard carnivores.

Get the recipe.

5 of 6

Lamb Burgers With Tangy Fennel Slaw

Marcus Nilsson

6 of 6

Cheddar Turkey Burgers With Mashed Avocado

Marcus Nilsson

These family-friendly burgers get an added kick of flavor (and juiciness) thanks to grated cheese and onion, plus a generous dollop of mashed avocado.

Get the recipe.

Advertisement
Advertisement
Advertisement
Replay gallery

Share the Gallery

Up Next

Advertisement
© Copyright . All rights reserved. Printed from https://www.realsimple.com