12 Delicious Zucchini Recipes
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12 Delicious Zucchini Recipes

Petrina Tinslay
1 of 12 Con Poulos

Orzo Salad with Zucchini and Feta

Transform plain orzo into a tasty side with crumbled Feta, chopped dill, and marinated zucchini.

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2 of 12 Christopher Baker

Grilled Zucchini Salad With Lemon and Scallions

Toss together this simple salad in 20 minutes and serve as an accompaniment to nearly any summer meal.

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3 of 12 Con Poulos

Grilled Chicken and Orange Skewers With Zucchini Rice

Fluffy rice with grated zucchini offsets the boldly spiced citrus kebabs.

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4 of 12 Anna Williams

Chicken Zucchini and Prosciutto

Roast chicken gets a boost from sautéed zucchini and deliciously crisp prosciutto.

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5 of 12 James Baigrie

Ravioli With Roasted Zucchini

Crushed red pepper, Parmesan, and garlic-roasted zucchini add zest to simple cheese ravioli.

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6 of 12 Michael Paul

Zucchini-Mushroom Pizza

Put a creative spin on the traditional pie with this sauce-free zucchini and mushroom pizza.

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7 of 12 Quentin Bacon

Turkey Burgers With Zucchini and Carrot

Grated carrots and zucchini add moisture and texture to juicy turkey burgers.

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8 of 12 Christopher Baker

Zucchini Pie

This no-crust savory pie boasts a fluffy egg filling studded with grated zucchini.

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9 of 12 Petrina Tinslay

Zucchini With Quinoa Stuffing

Stuff zucchini with quinoa, beans, tomatoes, and almonds for a protein-packed vegetarian and gluten-free meal.

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10 of 12 Quentin Bacon

Sautéed Zucchini

Rounds of zucchini browned in chopped garlic and oregano make a simple side dish; use the leftovers as a topper for pasta or fold them into scrambled eggs.

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11 of 12 Charles Maraia

Zucchini Pickles

Preserve excess zucchini by brining in a mixture of red pepper flakes, chilies, ginger, and vinegar. The pickles will keep in the refrigerator for up to a week.

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12 of 12 Kana Okada

Zucchini Spice Bread

Cinnamon, ginger, and nutmeg give this mouthwatering zucchini bread a warm, slightly spicy flavor.

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