10 Easy Sirloin Steak Recipes

Whisk together Dijon mustard, chopped shallots, and red wine vinegar to make the easy no-cook sauce.

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Serve the coriander-spiced beef with cooling yogurt, fresh mint, and hot sauce for an added kick.

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This main-course salad features bright Mexican flavors, thanks to cilantro, crumbled queso fresco, avocado, and lime juice.

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Coconut milk lends richness to the deliciously fragrant broth.

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Beef up a classic caprese salad—literally—with seared sirloin to make a complete meal.

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Scatter roasted peanuts over this classic Chinese stir-fry to add an extra crunch.

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The noodles help soak up the creamy, paprika-spiked sauce.

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Upgrade a classic sandwich with seared sirloin and warm, melted cheese on top.

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Pair the golden brown steak with a quick carrot slaw dressed with mayo, lemon juice, and dill.

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Rub the steak with herbes de Provence for an instant taste of the south of France.

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