8 Easy Scallop Recipes
Don't be afraid to prepare sweet, creamy scallops at home—they cook quickly and make any dish instantly elegant.
Scallop and Corn Chowder
This creamy soup marries bright corn kernels with tender potatoes, crisp bacon, and golden brown scallops.
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Linguine With Scallops, Brown Butter, and Peas
Sprinkle the pasta with toasted bread crumbs before serving to add a little crunch.
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Seared Scallops With Snow Peas and Orange
Orange zest helps cut through the rich, meaty scallops in this 25-minute meal.
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Seared Scallops With Fennel and Cherry Tomatoes
To get a nice sear on your scallops, make sure that they are very dry—and that the oil is very hot—before you add them to the skillet.
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Scallops With Sweet Cucumber and Mango Salsa
Serve seared scallops with a refreshing side of chopped cucumber, mango, ginger, and lime juice.
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Poached Scallops With Leeks and Carrots
Cook the scallops gently in a mixture of white wine and water for tender, flavorful results.
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Seared Scallops With Leek Ribbons
Top with pesto or squeeze fresh lemon over the scallops to brighten up the dish.
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Scallops in Parchment
This meal couldn't be easier—just combine scallops, tomatoes, white beans, and sliced fennel in a parchment packet and bake for 15 minutes.