From salsas to sundaes, find both savory and sweet mango recipes here.

By Real Simple
Updated February 14, 2012

Learn how to choose, store, and prepare mangoes, then try these easy recipes.

Mango, Cucumber, and Avocado Salsa
Toss chopped mango, cucumber, avocado, jalapeño, and red onion with lime juice; season with salt and pepper.

Peppered Roast Beef and Mango Sandwich
Spread mayonnaise and Sriracha (or Asian chili-garlic sauce) on whole-wheat toast. Form a sandwich with roast beef, thinly sliced mango, and watercress.

Chili Mango Salad
Sprinkle sliced mango with coarse sea salt, a pinch of cayenne pepper, and lime juice.

Mango and Coconut Smoothie
In a blender, puree cut-up mango, coconut milk, fresh mint, honey, and ice until smooth.

Caramelized Mango Sundae
Dip mango wedges in sugar to coat. Cook in a nonstick skillet over high heat until caramelized. Let cool slightly and serve with ice cream.