“Party With a Purpose” Recipes
We rounded up all the recipes for each menu in the feature story of Real Simple’s March 2020 issue—find them below.
Wine Tasting Menu
Don’t let all that vino go to their heads. Our food team came up with three dishes that complement a variety of wines.
Pro tip: Treat the cheese board like a flight, arranging cheeses from mildest (like Manchego) to most intense (like a stinky blue). Find an assortment of textures (hard, semisoft, soft) and milk sources (cow, sheep, goat) so there’s something for everyone.
All-Ages Pizza Party Menu
Make your own pies along with a few crowd- pleasing sides, like salad and breadsticks.
Sweet Smorgasbord Menu
If you need some inspiration for your baked goods, try one of our favorites.