Mixing spinach, whole-wheat bread crumbs, and lean turkey boosts the fiber and reduces the fat in this hearty classic.Get the recipe for Turkey Meat Loaf With Mashed Potatoes.
Make a favorite meal even better by topping it with thick-cut bacon.Get the recipe for Meat Loaf With Bacon.
Grated Parmesan, Dijon mustard, and chopped roasted peppers give this meat loaf a Mediterranean flavor.Get the recipe for Turkey and Roasted Red Pepper Meat Loaf.
This satisfying meat loaf has a hidden surprise—shredded Italian cheese mixed right into the ground beef.Get the recipe for Meat Loaf.
Why serve stuffing on the side when you can incorporate it right into the dish? It’s a great way to use up post-Thanksgiving leftovers, too.Get the recipe for Stuffing Meat Loaf With Marmalade Glaze.
Add Italian flair with a handful of grated Parmesan and some chopped flat-leaf parsley.Get the recipe for Parmesan Meat Loaf.
You can use leftover cooked chicken in this creative twist, which incorporates grated apples into the meat mixture to add sweetness and moisture.Get the recipe for Chicken Meat Loaf.
Wrapping the loaf in foil and cooking it on the grill helps the meat stay tender and juicy.Get the recipe for Grilled Meat Loaf.
For a meatier, richer flavor, use ground lamb instead of traditional beef.Get the recipe for Balsamic-Glazed Lamb Meat Loaf.