Cakes And Frostings

These Gorgeous Succulent Cakes Are a Plant-Lover’s Dream Come True 

These are, by far, the most beautiful cakes we’ve ever seen.

16 Festive (and Flour-Free) Passover Desserts

Satisfy your sweet tooth during the holiday with these flourless treats.

10 Oddly Satisfying Cake Decorating Videos

These spirals of frosting will suck you in.

5 Party Desserts for Kids

Need a kid-pleasing party centerpiece or a whimsical sweet? Try one of these clever edible creations.

How to Stack and Frost a Layer Cake    

Get our tips and tricks for stacking and frosting a beautiful, professional-looking cake every time.

The Best Cheesecake Recipes

Whether you’re looking for something classic or a creative variation, these creamy, dreamy cheesecakes are sure to fit the bill.

9 Easy Thanksgiving Desserts

Each of these delicious Thanksgiving desserts—from a cherry cheesecake to a chocolate tart—takes 20 minutes or less to prep.

Apple Cider Donuts

The quintessential fall treat may be a mainstay at farmer’s markets, but it’s twice as tasty when you eat it straight from the fryer—still warm. This recipe is a breeze to mix up, and makes tender, airy donuts. The dough is sticky, so be sure to liberally dust your hands and work surface with flour. If you don’t have a donut cutter, you can punch out donuts using an upside down water glass and a bottle cap (for the hole). The cinnamon sugar mixture can clump after a couple batches of hot donuts. To keep it from clumping, divide the mixture in half between two pie plates.