Food Recipe Collections & Favorites Cider and Pomegranate Margarita Be the first to rate & review! Swap ready-for-fall pomegranate juice and apple cider in place of the usual tropical juices for this margarita, which has your favorite tequila flavors with an autumnal finish. This apple cider cocktail is chilled, so it’s perfect for drinking in areas that have warm-weather year-round: You’ll still have a refreshing drink, just with a decidedly fall feel. By Charlyne Mattox Charlyne Mattox Charlyne Mattox is the food and crafts director at Country Living and former staff food editor at Real Simple. Real Simple's Editorial Guidelines Published on October 14, 2020 Print Rate It Share Share Tweet Pin Email Photo: Emma Darvick Prep Time: 5 mins Total Time: 5 mins Yield: 1 cocktail Ingredients coarse salt 1/2 ounce simple syrup 1/2 ounce fresh lime juice 2 ounces tequila 2 ounces pomegranate juice 4 ounces apple cider Directions Dip the rim of the glass in water, then in salt. Combine all ingredients and ice in a cocktail shaker. Shake vigorously; strain into a cocktail glass. Rate it Print