Blueberry Tart
Use frozen puff pastry in this elegant dessert that boasts a lemon-infused cream cheese filling.
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Sandi Rose’s Blackberry Crumb Cake
A topping of brown sugar and pecans adds a crunchy sweetness to an already outstanding berry cake.
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Plum Upside-Down Cake
Ripe, juicy plums make this mouthwatering cake look as fabulous as it tastes.
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Mint Chip Ice Cream Pie
This no-bake pie gets its unusual crispy crust by mixing melted chocolate with rice cereal and freezing until firm.
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Peanut Butter Cup and Pretzel Terrine
Salty and sweet, cool and crunchy, this ice cream cake will satisfy every craving.
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Caramel-Almond Ice Cream Torte
With just three ingredients, you can whip up this scrumptious cake that's fit for company.
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Raspberry Ice
Mix pureed raspberries with sugar syrup and freeze to create this refreshing palate cleanser.
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Ice Cream with Honey-Poached Apricots
Top off plain vanilla ice cream with toasted coconut and apricots cooked in honey syrup for a light yet satisfying dessert.
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Strawberry Ice Cream Sandwiches
You can make these simple treats ahead of time and freeze for up to three days.
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Summer Fruit Pie
The essence of the season is perfectly captured in this strawberry-and-peach double-crust pie.
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Peach Cobbler
Drop spoonfuls of batter on sliced peaches and bake until golden brown and bubbly for a warm, comforting summer dessert.
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Blueberry Cobbler
The biscuit topping soaks up the sweet, tantalizing juices the blueberries release as they bake.
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Peach Crisp
Rolled oats and almonds add a crispy, chewy texture that complements the tender peaches.
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Peach and Raspberry Parfait
This pretty dessert mixes sweetened fruit with its own juices and vanilla ice cream.
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Irene Burkart’s Peach Surprise
A baked peach half holds a delightful surprise—a scoop of ice cream hidden inside a golden brown meringue shell.
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Berry Shortcakes
To drastically cut down prep time, use store-bought biscuits and layer with mixed berries and freshly whipped cream.
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Strawberries and Syrup
Spike sweet syrup with a little orange liqueur and toss with the berries to add a hint of citrus punch to this simple dessert.
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