By Real Simple
Updated July 21, 2011
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Whole Turkey
Credit: FoodPhotography Eising/Getty Images

Turkey may be most famous for its starring role in the Thanksgiving feast, but there are good reasons to give it a place on the dinner table more often: It’s low in fat and high in protein. Leftovers make tasty side dishes and sandwiches. And it’s easy on the wallet.

Get delicious turkey recipes.