Making a dark leafy green salad has never been faster.

By Heath Goldman

The health benefits of kale and other dark leafy greens like collards or mustard greens are undeniable. But it can be a huge pain to prep them. Stop using your knife to cut down either side of the stem and ditch any fancy gadgets that claim to do the job. All you need is two hands, a big bowl to catch your prepped leaves, and the following tips.

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