Hands-On Time
5 Mins
Total Time
35 Mins
4 (serving size: about ½ cup)
Greg DuPree

How to Make It

Step 1

Preheat oven to 450°F. Toss together carrots, turnips, radicchio, olive oil, salt, and pepper on a rimmed baking sheet. Bake in preheated oven until tender, about 30 minutes.Transfer vegetables to a serving platter, and top with walnuts. Drizzle with balsamic glaze.

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