Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a vegetable peeler, peel the zest from the orange to create long strips.

    Advertisement
  • In a medium pot, bring the cider, honey, allspice, cloves, nutmeg, ginger, and orange zest to a simmer. Do not boil. Heat, uncovered, for 30 minutes.

  • Ladle into cups and serve warm with the cinnamon sticks.

Nutrition Facts

142 calories; fatg; saturated fatg; cholesterolmg; sodium 8mg; carbohydrates 35g; fiberg; sugars 33g; proteing.