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Recipe Summary

hands-on:
5 mins
total:
10 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Brush 1 side of each slice of bread with the olive oil and then rub with the cut side of the garlic. Toast in the oven at 375° F until lightly golden, 3 to 4 minutes. Remove and sprinkle with some of the oregano.

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Nutrition Facts

calcium 65mg; 254 calories; carbohydrates 36g; fat 9g; fiber 2g; iron 2mg; protein 6mg; saturated fat 2g; sodium 414mg.
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