Heather Meldrom
Hands-On Time
5 Mins
Total Time
2 Hours
Yield
Makes 4 servings

How to Make It

Step 1

Combine the almond milk, chia seeds, agave nectar, cinnamon, vanilla, and salt in a large bowl. Stir until well combined. (Make sure the chia seeds are completely coated in almond milk in order to ensure proper absorption.) Cover and refrigerate for 2 hours. Stir before serving.

You May Like

Ratings & Reviews

/5
Reviews
five_whole_stars