Food Recipes Turkey-Pumpkin Chili 4.0 (6) 6 Reviews Is there a recipe that shouts “fall” more than a chili made with turkey and pumpkin? By Melissa Gray Melissa Gray Melissa Gray is a Recipe Developer and Food Stylist for Dotdash Meredith. She attended The Culinary Institute of America in Hyde Park, New York, where she studied Culinary Arts and Culinary Arts Management. She's been working in food publishing since 2015 and joined the Dotdash Meredith test kitchens in 2019. During her career, she has developed over 1,500 original recipes and food styled in hundreds of photoshoots. Real Simple's Editorial Guidelines Updated on October 17, 2022 Print Share Share Tweet Pin Email Hands On Time: 20 mins Total Time: 35 mins Servings: 4 Jump to Nutrition Facts This delicious dish draws out the savory side of the pumpkin, while cannellini beans add body to each hearty bowl. If you want a fresh herb to sprinkle on top, try cilantro, which infuses the base of the soup. Ingredients 2 tablespoons olive oil 1 small yellow onion, chopped 1 pound 93% lean ground turkey 1 tablespoon plus 1 tsp. ground coriander 2 ½ teaspoons smoked paprika 1 ½ teaspoons kosher salt 2 15-oz. cans cannellini beans, drained and rinsed 1 15-oz. can pumpkin puree 1 ½ cups low-sodium chicken broth Hot sauce, sour cream, and sliced scallions, for serving Directions Heat oil in a medium heavy-bottomed pot over medium-high. Add onion and cook, stirring occasionally, until tender, about 5 minutes. Stir in turkey, coriander, paprika, and salt; cook, stirring occasionally, until turkey is browned, about 5 minutes. Stir beans, pumpkin, 1¾ cups water, and broth into turkey mixture. Bring to a simmer over medium-high, stirring occasionally. Reduce heat to medium and cook, stirring often, until heated through, about 15 minutes. Top with hot sauce, sour cream, and scallions. Caitlin Bensel Print Nutrition Facts (per serving) 482 Calories 17g Fat 47g Carbs 38g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 482 % Daily Value * Total Fat 17g 22% Cholesterol 84mg 28% Sodium 1391mg 60% Total Carbohydrate 47g 17% Total Sugars 8g Protein 38g *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.