Very yummy combinations, but I've never used Radicchio before and it had a bitter taste to it. But other than that, it was very much enjoyed!
A very fresh, light and satisfying meal. For as simple as it was, it was very flavorful. We shared it between three people and split the fourth serving for lunch the next day. I loved using tuna (I never use it unless its tuna cassarole or tuna salad). Having shallots and fennel in a meal was a great way to be introduced to the ingredients in their raw form. We will be having this again.