Food Recipes Tomato and Shrimp Bisque with Toast 4.1 (16) Add your rating & review Think of this as a grown-up version of a classic tomato soup—creamy, comforting, and easy to pull together on a busy weeknight. By Emily Nabors Hall Emily Nabors Hall Emily has been a recipe developer with Dotdash Meredith brands for a decade. She has contributed dozens of recipes to Real Simple, specializing in flavor-forward weeknight meals that feed a family quickly and affordably, as well as baked sweets that are sure to delight. Real Simple's Editorial Guidelines Updated on October 21, 2022 Print Rate It Share Share Tweet Pin Email Photo: Gentl & Hyers Hands On Time: 30 mins Total Time: 30 mins Yield: 4 Jump to Nutrition Facts The addition of shrimp turns this tomato bisque into something special. You can also make this recipe ahead of time; toast the bread and garnish the reheated soup with fresh dill just before serving. Ingredients 3 tablespoons extra-virgin olive oil, divided 2 pounds plum tomatoes, halved, seeds removed ½ cup chopped yellow onion ¼ cup dry sherry 2 tablespoons tomato paste 1 teaspoon kosher salt 3 cups chicken stock ¼ cup heavy cream 1 pound peeled and deveined medium-size raw shrimp, chopped 4 thick white sandwich bread slices, halved diagonally ¼ teaspoon black pepper fresh dill, for serving Directions Heat 2 tablespoons of the oil in a pot over medium-high. Add tomatoes and onion; cook, stirring, until softened, 7 minutes. Add sherry and tomato paste and cook until liquid is reduced by half, 2 minutes. Add salt and stock; bring to a boil. Reduce heat; simmer until slightly thickened, 10 minutes. Remove from heat and stir in cream. Puree in a blender until smooth. Return to the pot; stir in shrimp and cook on low until cooked through, 3 minutes. Meanwhile, brush bread with remaining oil and season with pepper. Broil in a single layer on a baking sheet until toasted, 1 minute. Serve soup with toast, garnished with dill. Rate it Print Nutrition Facts (per serving) 332 Calories 17g Fat 19g Carbs 27g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Calories 332 % Daily Value * Total Fat 17g 22% Saturated Fat 5g 25% Cholesterol 200mg 67% Sodium 718mg 31% Total Carbohydrate 19g 7% Total Sugars 9g Protein 27g Calcium 126mg 10% Iron 2mg 11% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.