Rating: 4 stars
21 Ratings
  • 5 star values: 9
  • 4 star values: 8
  • 3 star values: 1
  • 2 star values: 3
  • 1 star values: 0
  • 21 Ratings
Dawn Perry

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Credit: Charles Masters

Recipe Summary test

hands-on:
5 mins
total:
5 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Dividing evenly, top the toast with the yogurt, salmon, onion, and capers. Season with the pepper.

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Nutrition Facts

338 calories; fat 8g; saturated fat 2g; cholesterol 84mg; sodium 911mg; protein 41.5g; carbohydrates 23g; sugars 6g; fiber 2g; iron 2mg; calcium 126mg.
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