Rating: 3 stars
60 Ratings
  • 5 star values: 15
  • 4 star values: 10
  • 3 star values: 12
  • 2 star values: 10
  • 1 star values: 13
  • 60 Ratings
Dawn Perry

Gallery

Credit: Charles Masters

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat broiler. Broil the baguette until lightly toasted, 1 to 2 minutes.

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  • Dividing evenly, top with the apple butter, apple, and Cheddar. Broil until the Cheddar has melted, 2 to 3 minutes.

Nutrition Facts

368 calories; fat 11g; saturated fat 6g; cholesterol 30mg; sodium 640mg; protein 16g; carbohydrates 53g; sugars 12g; fiber 3g; iron 3mg; calcium 240mg.
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