Marcus Nilsson
Hands-On Time
15 Mins
Total Time
15 Mins
Serves 8

A fresh, crisp slaw livens up any taco and provides a pleasing crunch.

How to Make It

Step 1

Whisk together the oil, vinegar, agave, ½ teaspoon salt, and hot sauce, if desired, in a large bowl. Add the romaine, carrot, cabbage, and pepitas and toss to combine.

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