Rating: 3.5 stars
259 Ratings
  • 5 star values: 83
  • 4 star values: 42
  • 3 star values: 43
  • 2 star values: 64
  • 1 star values: 27
Frances Boswell

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Credit: Philippa Brathwaite

Recipe Summary

hands-on:
20 mins
total:
30 mins
Yield:
Serves 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, combine the shrimp, onion, watermelon, jalapeños, and avocado.

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  • In a small bowl, whisk together the lime juice, honey, oil, salt, and pepper. Pour the vinaigrette over the salad; toss.

  • Sprinkle with the cilantro. Set aside for 10 minutes to allow the flavors to meld.

Nutrition Facts

333 calories; calories from fat 49%; fat 18g; saturated fat 3g; sodium 599mg; carbohydrates 30g; fiber 7g; sugars 11g; protein 16g.
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