Sang An
Hands-On Time
5 Mins minutes
Total Time
25 Mins minutes
Yield
Serves 4

How to Make It

Step 1

In a small skillet, boil the vinegar until reduced by half, 3 to 4 minutes; let cool.

Step 2

Divide the strawberry sorbet among bowls. Top with the strawberries and balsamic syrup.

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Ratings & Reviews

/5
Reviews
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