Quentin Bacon
Hands-On Time
5 Mins
Total Time
5 Mins
Yield
6-8

How to Make It

Step 1

In a blender, working in batches, puree sorbet, rum, and ice until smooth.

Step 2

Transfer to a large pitcher and stir to combine. (Add water if necessary to adjust the consistency.) Serve immediately.

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Ratings & Reviews

/5
Reviews
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