Rating: 3 stars
44 Ratings
  • 5 star values: 8
  • 4 star values: 6
  • 3 star values: 11
  • 2 star values: 13
  • 1 star values: 6
  • 44 Ratings
James Peterson

Gallery

Credit: Quentin Bacon

Recipe Summary

hands-on:
20 mins
total:
20 mins
Yield:
Serves 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place the strawberries in a large bowl.

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  • Simmer the granulated sugar and 1/3 cup water until the sugar dissolves. Remove from heat and stir in the Grand Marnier. Pour the syrup over the strawberries and toss.

  • Beat the cream and confectioners' sugar in a medium bowl until soft peaks form.

  • Divide the strawberry mixture among individual bowls and top with the whipped cream.

Nutrition Facts

372 calories; calories from fat 57%; fat 23g; saturated fat 14g; cholesterol 82mg; sodium 24mg; carbohydrates 31g; fiber 3g; sugars 18g; protein 2g.
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