- 4 hot dogs
- 4 hot dog buns, split
- 2 plum tomatoes, sliced
- 1/4 white onion, thinly sliced
- 1/4 cup steak sauce
- Cook the hot dogs according to the package directions.
- Place a hot dog in each bun and, dividing evenly, top with the tomatoes, onion, and steak sauce.