Hands-On Time
10 Mins
Total Time
10 Mins
Yield
Serves 4

How to Make It

Step 1

In a large bowl, whisk together the vinegar, oil, sugar, lemon juice, and 1/4 teaspoon salt. Add the spinach to the bowl and toss well. Divide among 4 plates. Top each serving with some of the nuts and cheese.

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Ratings & Reviews

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Reviews
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