Francis Janisch
Hands-On Time
5 Mins
Total Time
10 Mins
Other Time
Serves 4

How to Make It

Step 1

Heat oven to 425° F. Shape the dough into a large oval and place on a cornmeal-dusted baking sheet.

Step 2

Spread the sauce over the dough and top with the spinach and cheese.

Step 3

Bake until golden brown and crisp, 25 to 30 minutes.

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